25 Feb 2017

Zeta Tau Alpha Sorority at the University of Rhode Island - Chef Mike

Zeta Tau Alpha Sorority at the University of Rhode Island - Chef Mike

Meet Chef Mike Sanda.  Chef for the women of the Zeta Tau Alpha sorority at the University of Rhode Island.  Chef Mike is a true professional through and through.  He handles most dietary restrictions with ease and his work speaks to his talent as a Chef.  Sanda joined College Chefs prior to the Spring of 2016.  Since that time he has proven his talent in the kitchen and as an asset to College Chefs.

GM of Business Operations, Dave Tarrant, says, "Mike is a not only a super talented Chef he is so down to Earth and fits the personality of College Chefs in so many ways.  He's the type of Chef that takes pride in his work and with the combination of his raw talent & passion it's not a surprise to see how off the chart his food is.... I had the pleasure of meeting with [Zeta House Director] Jody one morning for coffee this past Fall and she gave Mike glowing reviews over and over.  Honestly I wasn't at all surprised and it's not hard to see why."

Categories: Our Chefs, Chef News
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18 Feb 2017

Delta Tau Delta Fraternity at Idaho - Meet Chef Matt

Delta Tau Delta Fraternity at Idaho - Meet Chef Matt

Meet Chef Matt Norris.  Matt is the Chef for the men of the Delta Tau Delta fraternity at the University of Idaho.  To describe Chef Matt in one word: passion.  It shows in his food and in his enthusiasm for the craft of cooking.  A true culinary enthusiast, Norris wastes no time in trying new things and is constantly expanding his culinary horizon.  

According to Regional Director, Chef Kevin Page, "Working with Matt is always a good time.  He exudes such a passion for his job and works so hard to provide phenomenal food for his guys and for College Chefs.  He is always trying new things and pushing the envelope."

Categories: Our Chefs, Chef News
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14 Feb 2017

College Chefs Unofficial Valentine's Day

College Chefs Unofficial Valentine's Day

If you love food (and we know you do!) then Valentine’s day probably conjures up ideas of delectable candies and desserts along with the stereotypical images of romance. Earlier this month, Sorority and Fraternity houses across the nation were lucky to participate in College Chefs Unofficial Valentine’s Day. Our chef’s pulled out all of the stops for the theme of Delectable Desserts. Read on to check out their delicious creations.
Categories: Miscellaneous, Menu Ideas
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12 Feb 2017

Delta Zeta Sorority at Purdue University - Chef Matt & Sous Chef Ryan

Delta Zeta Sorority at Purdue University - Chef Matt & Sous Chef Ryan

Meet Chef Matt Bestich (left) & Sous Chef Ryan Kennett (right).  This team works together to provide a wonderful culinary experience for the women of the Delta Zeta sorority at Purdue University.  Focusing on cuisine that is fresh, healthy, and most importantly prepared the right way, Matt & Ryan exemplify what College Chefs is all about.  

Having a passion for great food that looks as good as it tastes, Chef Matt's kitchen has been known to go over the top for the women of the Delta Zeta chapter.  Whether it be a dish featuring Bacon Wrapped Pork Loin, Pecan-Encrusted Chicken & Waffles, or something as simple as Fish Tacos, this team goes the extra mile to ensure that the food is off the hook.  

Categories: Our Chefs, Chef News
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8 Feb 2017

Kappa Kappa Gamma sorority at Butler University - Chef Jeana & Sous Chef Ashley

Kappa Kappa Gamma sorority at Butler University - Chef Jeana & Sous Chef Ashley

Chef Jeana Davis (pictured left) and Sous Chef Ashley Pennington (right) are the team that provides a top notch food service for the women of the Kappa Kappa Gamma sorority.  These two provide an unmatched culinary experience for the chapter and the only thing that eclipses their glowing personalities -- their phenomenal talent.  

According to Regional Director, Chef Justin Ellingwood, "Jeana & Ashley are the perfect team in many ways...  I take extra pride as I originally started with College Chefs as the Head Chef for the KKG Butler house.  House Mom Linda is an absolute sweetheart and I am so proud that we have these two to take care of her and this house."

Categories: Our Chefs, Chef News
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1 Feb 2017

Delta Zeta Sorority at the University of South Carolina - Chef Catherine and her team

Delta Zeta Sorority at the University of South Carolina - Chef Catherine and her team

Meet Chef Catherine Cosby and her talented team of culinary pros.  Chef Catherine's crew provides an unmatched culinary experience for the women of Delta Zeta at the University of South Carolina.  This team provides the best food on campus!

Director of Operations, Chef Jared Bost says, "I personally interviewed Catherine and it was easy to tell that she was a rockstar.  She has proven that in her time with College Chefs.  Her ability to write fresh, healthy, and creative menus and then absolutely kill it in the kitchen is to be admired.  She fits the College Chefs culture to a tee -- she's cool, passionate, and a true badass in the kitchen."

Categories: Our Chefs, Chef News
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27 Jan 2017

Sigma Kappa Sorority at the University of Arizona - Chef Orion and his crew

Sigma Kappa Sorority at the University of Arizona - Chef Orion and his crew

Chef Orion Shelton and his team create #RidiculouslyGoodFood for the women of the Sigma Kappa sorority at the University of Arizona.  Leveraging their culinary passion this group works together like a well oiled machine.  

According to Area Manager Chef Logan Richmond, "Chef Orion and his crew go the extra mile and make it look easy while having fun at the same time.  The crew is composed of a great group professionals all of which contribute to the success of the team and it shows in the food that these guys put out."

Categories: Our Chefs, Chef News
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24 Jan 2017

Alpha Delta Pi at the University of Nebraska - Chef Jessica

Alpha Delta Pi at the University of Nebraska - Chef Jessica

When traveling around Europe as a young girl, her grandpa thought it was fun to to make her order for herself, regardless of the county’s native language. Chef Jessica Dahlgren’s passion and curiosity for food only grew from there. 

 

She’s passionate about being in the kitchen and knowing exactly what’s in a dish. She moved to West Palm Beach from Nebraska to attend the Florida Culinary Institute where she would receive her formal training -- leaving the farmland of Nebraska for West Palm Beach was a very eye opening experience to say the least. 

Categories: Miscellaneous, Our Chefs, Chef News
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18 Jan 2017

Lambda Chi Alpha fraternity at the University of Florida

Lambda Chi Alpha fraternity at the University of Florida

Chef Kyla Radziejewski and her Assistant, Erin Anderson, are culinary rockstars for College Chefs.  They provide ridiculously good food and service for the men of the Lambda Chi Alpha fraternity at the University of Florida.  

"Kyla & Erin are a phenomenal team and they show what College Chefs is all about," says Regional Director John Cagle.  

"Their food is a great balance of being extremely familiar yet done with a twist which really nails our concept," says Cagle.

Categories: Miscellaneous, Menu Ideas, Our Chefs
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2 Jan 2017

Homemade Puppy Chow

Homemade Puppy Chow

  • What better comfort  food to have during the winter seasons than Puppy Chow? Make it at home your self with this step by step guide.

Categories: Recipes
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