17 Dec 2018

VIDEO:  Holiday Cupcakes from College Chefs!

VIDEO: Holiday Cupcakes from College Chefs!

Cherry-Balsamic Cupcakes with Fried Mint for a Holiday Themed Cupcake from College Chefs #CollegeChefs #CoolFood
Categories: Miscellaneous, Recipes
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26 Nov 2018

VIDEO:  Korean Beef Bulgogi Tacos

VIDEO: Korean Beef Bulgogi Tacos

Start to Finish. Fresh, From Scratch. Speedy, Energetic, Vibrant Korean Beef Bulgogi Tacos Cooking Video #CollegeChefs #CoolFood
Categories: Miscellaneous, Recipes
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2 Mar 2017

eCreamery - Personalized Ice Cream

eCreamery - Personalized Ice Cream

Recently, College Chefs teamed up with eCreamery and Director of Operations Chef Jared Bost personalized 10 different types of ice cream geared towards house directors, chefs, and College Chefs.”They provide a superior product, which we believe fits right into our repertoire,” Jared stated, “The feedback we received from chefs, house directors and students alike, was outstanding. Everyone had a lot of fun tasting and showing off the ice cream.”

 

Read the full blog for more...

Categories: Miscellaneous, Recipes, Chef News
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2 Jan 2017

Homemade Puppy Chow

Homemade Puppy Chow

  • What better comfort  food to have during the winter seasons than Puppy Chow? Make it at home your self with this step by step guide.

Categories: Recipes
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15 Dec 2016

Mountain Dew Ice Cream

Mountain Dew Ice Cream

Chef Bill and his crew made homemade Mountain Dew ice cream for the women of Delta Gamma at Butler. Read on for the recipe!
Categories: Recipes, Menu Ideas
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18 Nov 2016

Chef Evan Myers - Alpha Gamma Delta sorority at Michigan - October, changing seasons, the harvest, and the surface of salad

Chef Evan Myers - Alpha Gamma Delta sorority at Michigan - October, changing seasons, the harvest, and the surface of salad

Some wise words from Chef Evan Myers.  Chef for the women of the Alpha Gamma Delta sorority at the University of Michigan.  

18 Oct 2016

Farm to Table Cooking with Triple S Farms

Farm to Table Cooking with Triple S Farms

Our very own Chefs Jared Bost and Scott Bachman are participating in the upcoming Artisan Cup & Fork Competition on October 23 and have teamed up with Triple S Farms, along with Brackett Farm and Rolling Meadows Brewery, to create a signature dish. They were featured on WCIA’s CI Living demonstrating the Bacon Wrapped Potato Bombs they made with Triple S Farm’s bacon. You can check out the video below here and view a full recipe guide so you can make them yourself at home!


Categories: Recipes, Chef News
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9 Oct 2016

Chef Samir- Phi Delta Theta at Georgia

Chef Samir- Phi Delta Theta at Georgia

DO try this at home! Take a peek into the kitchen of Chef Samir as he creates a delicious Strawberry Grand Mariner as part of the fraternity food service for the men of Phi Delta Theta at Georgia.

Categories: Recipes, Menu Ideas
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1 Jul 2016

Fraternity & Sorority Food Highlights from 2015-16

Fraternity & Sorority Food Highlights from 2015-16

With the final days of the 2015/16 school year behind us, we've rounded up just some of our favorite dishes served during the year. Of course, all of the food we serve is ridiculously good, but here are some of our favorites served in sororities and fraternities across the country.

Categories: Miscellaneous, Recipes, Menu Ideas
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5 May 2016

Chef Kim at Theta Chi - Miami University

Chef Kim at Theta Chi - Miami University

Ground chicken burger on a housemade bun topped with Buffalo-mozzarella and fresh tomato, finished with fresh basil and balsamic soy glaze. Server with Parmesan-basil potato wedges and a tossed salad.
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