Pretzel Crusted Chicken Fingers:
Did you know that September is National Chicken Month? This well loved poultry is a staple in most kitchens and to celebrate some of our Chefs will take this classic favorite and prepare it with a twist.
The pretzel crust used for the breading offers additional flavor and a salty crunch to these chicken fingers that are sure to please in both sororities and fraternities. Serve these with a variety of dipping sauces such as chipotle ranch, horseradish honey mustard, or even jalapeno BBQ for an extra bite!
What fraternity or what sorority wouldn’t love this familiar food with a twist?