29 Jun 2014

Chef Justin Jones

Chef Justin Jones

Some chefs know from early on that their careers will be in cooking.  But for Justin Jones, Executive Chef for College Chefs, it is a bit different.  As they say, ‘‘better late than never,” Chef Justin has found his success in cooking and has found a family within his career at College Chefs.
Categories: Our Chefs
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24 Jun 2014

Chef Jake Sanders - Director of Operations

Chef Jake Sanders - Director of Operations

A long line of people waiting for tables and customers without food, Jake Sanders, now the Director of Operations for College Chefs, was once a bustling restaurant host who simply wanted his customers satisfied.  From the beginning of his culinary career, Jake knew the importance of customer service and what it took to be successful in the food industry. With Jake’s experience and knowledge, he is a key aspect of College Chefs’ success today with fraternities and sororities. 
Categories: Our Chefs
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19 Jun 2014

Chef Stephen Cash - Consulting Chef

Chef Stephen Cash - Consulting Chef

Stephen Cash, a Consulting Chef, for College Chefs' sister company, Chef Placement Services (CPS), has his fair share of experience when it comes to food.  From changing careers at 28 years old and becoming a chef to instructing future chefs, Chef Stephen has the multi-talented skills it takes to achieve success.
Categories: Our Chefs
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16 Jun 2014

Chef Ricky Sakoda - Consulting Chef

Chef Ricky Sakoda - Consulting Chef

Ricky Sakoda, a Consulting Chef for College Chefs' sister company, Chef Placement Services, has always loved food from a young age.  Growing up in a Japanese household, Chef Ricky remembers Thanksgiving dinners.  This was not your average Thanksgiving dinner, however.  From Mexican cuisines to sushi rolls, there was quite the variety of foods.  The variety of culture seems to be true in Chef Ricky’s cooking career as well.  Working with renowned chefs and living on a tropical island, Chef Ricky brings an immense amount of well-rounded experience to College Chefs team of chefs.   

Categories: Our Chefs
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4 Jun 2014

Chef Bob Snow - Area Manager

Chef Bob Snow - Area Manager

Chef Bob Snow, Area Manager for College Chefs goes back to his first experience in the kitchen at four years old.  On a Sunday afternoon he remembers being in the kitchen with his mom rolling crackers to put into the meatloaf.  From rolling crackers to a certified executive chef, Chef Bob has quite the experience and personality that College Chefs look for in a professional staff.  
Categories: Our Chefs
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1 Jun 2014

College Chefs Photo Stream

College Chefs Photo Stream

Here you will find some of our best and most favorite photos of food from our staff.
Categories: Miscellaneous
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