29 Jun 2017

Meet College Chefs Intern:  Luke Dolan, Dietetic Intern, Theta Chi 'food guy'

Meet College Chefs Intern: Luke Dolan, Dietetic Intern, Theta Chi 'food guy'

 

Who am I and how did I end up here? 

 

In short, Luke Dolan→  Food and Nutrition Major @ the University of Alabama→ Dietetic Intern→ Rising Senior→ Theta Chi Vice President and- for the fourth consecutive year running- Steward (better known as “food guy”). 

 

Read the full blog to learn more....

Categories: Miscellaneous
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21 Jun 2017

Management Training Week One - 2017

Management Training Week One - 2017

Training Week is a time where all members of the Management Team gather from across the country to our headquarters in Champaign, IL.  The agenda for the week includes a combination of “fun classroom stuff” surrounded by team bonding activities and team building exercises. 
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According to HR Coordinator Veronica Sanchez, “It’s time to reflect on the year and time to unwind.  It's also a time to strengthen and reinforce our company culture within ourselves as a team.”

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Read the full blog for a rundown of the week...


Categories: Miscellaneous, Our Chefs, Chef News
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5 Jun 2017

Summer Camp Chefs

Summer Camp Chefs

Schooool’s out for summer! - meaning our Chefs are off for the summer too! So what do they do?! College Chefs employees can use the summer as a time to relax and rejuvenate, or they have the option to  take on an exciting opportunity for a couple of months.  We love when our chefs choose to stay busy during the summer - they learn new skills, have new experiences, and stay up-to-date on their culinary chops, which all benefit their position as a chef with College Chefs. We created the website, Summer Camp Chefs (SCC), so that our Chefs have an additional avenue to find summer gigs should they choose to do so.
Categories: Miscellaneous, Chef News
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