20 Nov 2015

College Chefs presents Teddy the Turkey at the 2015 McDonald's Thanksgiving Parade

College Chefs presents Teddy the Turkey at the 2015 McDonald's Thanksgiving Parade

While most of the Chefs on College Chefs team are busy sleeping in and enjoying Thanksgiving with their families, a small group of volunteers will be guiding Teddy the Turkey down the streets of Chicago in celebration of America's greatest holiday centered around turkey and family.  Fraternity & sorority students alike may be missing College Chefs' Ridiculously Good Food but also enjoying some time off over this wonderful Fall holiday.  Check out College Chefs' Facebook page on Thanksgiving Day to see some of the amazing turkey dishes our chefs have served around the country as the leader in fraternity & sorority dining.   


Categories: Miscellaneous, Chef News
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2 Nov 2015

College Chefs' Snacks

College Chefs' Snacks

College Chefs is excited to introduce a new line of snacks that will be implemented into select chapters starting November 2015.  Eventually, all fraternities & sororities that have College Chefs Gold/Platinum snack packages will have access to the snack line.  Starting out, the snack line will be available in only select fraternities & sororities, so that further information can be had as to what chapters like, dislike, etc.  

The College Chefs snacks are designed to be a balance of being reasonably healthy and appealing to the individual that has a craving for something salty or sweet.  They are packaged in small, 1-1.5oz packages and the pricing for each unit is competitive with other common snack offerings in the market -- they are perfect for the fraternity or sorority member that is on the go!
Categories: Miscellaneous, Chef News
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22 Oct 2015

Fraternity Dining - Chef Matt for the men of Sigma Nu at the University of Oregon

Fraternity Dining - Chef Matt for the men of Sigma Nu at the University of Oregon

Okay so our chefs don't need recipes to provide the ridiculously good fraternity dining experience that we're known for.  But every now and then they'll look to inspiration and in this case Chef Matt Norris, Chef for the men of Sigma Nu at Oregon, did just that.  These Banh Mi sandwiches came right out of the College Chefs' cookbook.  


This is what fraternity dining looks like when you have College Chefs.    

Categories: Miscellaneous, Recipes, Menu Ideas, Our Chefs
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15 Oct 2015

Highlight Reel from September 2015 - Chefs Tobin & Matt at Delta Zeta - Purdue University

Highlight Reel from September 2015 - Chefs Tobin & Matt at Delta Zeta - Purdue University

Chefs Tobin & Matt have been dishing out some Ridiculously Good Food to the women of the Delta Zeta sorority at Purdue University. 
Categories: Miscellaneous, Our Chefs
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5 Oct 2015

Fraternity & Sorority Food Highlights - September 2015

Fraternity & Sorority Food Highlights - September 2015

Check out the video slideshow below for a quick look at some of the food our chefs have done for our fraternity & sorority customers this past September 2015.  The food we are serving in our Greek houses is not what one would typically expect in a fraternity or sorority,  We strive to find the right balance between food that is familiar but done with a twist.
Categories: Miscellaneous, Menu Ideas, Chef News
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23 Sep 2015

VOTE for Chef Tag Grandgeorge - Former College Chefs Chef at Delta Gamma - Drake University

VOTE for Chef Tag Grandgeorge - Former College Chefs Chef at Delta Gamma - Drake University

College Chefs is proud to support all chefs - including our current and former chefs.  We are fortunate to work with many talented chefs from around the country.  We know that in order to provide our fraternity & sorority customers the best service, we will need to be able to recruit the best talent.  Included with that is our policy of supporting our chefs if and when they move on from their College Chefs experience to chase their dreams.  

Congratulations to Chef Tag and all of his success.  

Categories: Miscellaneous, Recipes, Our Chefs
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16 Sep 2015

Fraternity & Sorority Food Done Right -- Pretzel Crusted Chicken Fingers:

Fraternity & Sorority Food Done Right -- Pretzel Crusted Chicken Fingers:

Pretzel Crusted Chicken Fingers:


Did you know that September is National Chicken Month? This well loved poultry is a staple in most kitchens and to celebrate some of our Chefs will take this classic favorite and prepare it with a twist.


The pretzel crust used for the breading offers additional flavor and a salty crunch to these chicken fingers that are sure to please in both sororities and fraternities. Serve these with a variety of dipping sauces such as chipotle ranch, horseradish honey mustard, or even jalapeno BBQ for an extra bite!  


What fraternity or what sorority wouldn’t love this familiar food with a twist?

Categories: Recipes, Menu Ideas
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8 Sep 2015

Check us out on Instagram!  Ridiculously Good Food for fraternities & sororities.

Check us out on Instagram! Ridiculously Good Food for fraternities & sororities.

We love food and we love great chefs.  We love (and happily share) great photos of the phenomenal food that our chefs are preparing in Greek houses around the country.  

https://instagram.com/collegechefs/

Categories: Miscellaneous
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31 Aug 2015

Spiced Pumpkin Soup

Spiced Pumpkin Soup

It’s back-to-school season and with it kicks off all things Fall...cooler weather, changing leaves, football games, and everything PUMPKIN! You’ve heard of pumpkin spice lattes, enjoyed pumpkin pie at Thanksgiving, and likely carve one every Halloween, however we take this Fall staple and create a rich, satisfying soup that’s sure to warm the soul.


Some of our Chefs use fresh pumpkins to create this decadently creamy soup for sororities and fraternities every fall and it quickly becomes a menu favorite! If you don’t have fresh pumpkins on hand, canned pumpkin will work as a substitute. Or try butternut squash for a different flavor palate altogether!

Categories: Recipes, Menu Ideas
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20 Aug 2015

Homemade Corn Dogs - Fraternity Favorite

Homemade Corn Dogs - Fraternity Favorite

Missed out on your state or county fair this summer and craving a hot and crispy corn dog? Americans are expected to consume 7 million (yes, million!) hot dogs between Memorial Day and Labor Day, with corn dogs being the favorite among young adults.  This fun, healthy, delicious treat is an American classic and sure to please students, house moms, pledges, and is a great item to put out during Rush.  What fraternity or sorority gets to experience homemade corndogs!!!


 

It comes as no surprise then, the homemade versions that our Chefs can whip together are a fun menu item that fraternities and sororities nationwide have come to love. Our Chefs are serving these up with all the favorite toppings including a few unique homemade dipping sauces, such as spicy fresh green onion, blueberry honey-mustard, or maple Sriracha BBQ.

Categories: Recipes, Menu Ideas
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